
Overview
The competing chefs are challenged to make a scrumptious soup-and-sandwich duo for every round. In the appetizer round, they set out to make dunkable, slurpable creations while utilizing an unusual egg in the basket. In round two, duck bones in the basket seem to hint at the competitors making a stock, but they're short on time. The last two competitors break into a dessert basket that includes prunes in a form the chefs wouldn't ordinarily consume.
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46 - 1Beasts and Bourbon July 14, 2020
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46 - 2Here to Persevere! August 11, 2020
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46 - 3Skilfish Coping Skills August 18, 2020
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46 - 4Booza Blues August 25, 2020
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46 - 5Sweet and Sour Notes September 01, 2020
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46 - 6Pass the Popcorn Shoots September 08, 2020
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46 - 7Plumb Loco Moco September 15, 2020
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46 - 8Soup and Sandwich Savvy September 22, 2020
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46 - 9Want a Gnocchi Sandwich? September 29, 2020
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46 - 10Finer Diner Dining October 06, 2020
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46 - 11Pancake Panic October 13, 2020
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46 - 12Fries and Thighs October 20, 2020
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46 - 13Dressed for Success October 27, 2020