Overview
Class is once again in session in the Chopped Kitchen, with ladies from America's school cafeterias competing and sharing their stories. In the first round, ground turkey and frozen yogurt test the chefs' skills. Then the ladies must sweat out a 30-minute entree round with sweet potatoes and hoisin sauce as ingredients. The final two competitors advance to dessert round to find a basket of healthy items. And when one chef's plans literally fall apart, she must decide whether to rethink her idea or try, try again.
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13 - 1Stacking Up September 04, 2012 -
13 - 2Class Acts, Too September 25, 2012 -
13 - 3No Kidding! October 02, 2012 -
13 - 4Pigging Out! October 23, 2012 -
13 - 5Unsung Heroes November 06, 2012 -
13 - 6Bird in the Pan November 27, 2012 -
13 - 7Thirsty for Victory December 11, 2012 -
13 - 8Trout Bout December 18, 2012 -
13 - 9Belly Up January 01, 2013 -
13 - 10Hecho en the Chopped Kitchen February 07, 2013 -
13 - 11Make No Mistake February 17, 2013 -
13 - 12Untrained, Undaunted February 26, 2013