
Overview
Three of the chefs go in a very similar direction with the first course, and yet the judges find creativity in the variety of flavors in their seafood sausage appetizers. In the entree round, the chefs must integrate tiny pasta and a powerful liqueur into their dishes. In the dessert round, when one competitor's plans fall apart, will there be enough time to redirect?
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12 - 1Sunny Side Apps June 05, 2012
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12 - 2A Guts Reaction June 12, 2012
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12 - 3Chocolate Challenge June 19, 2012
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12 - 4Pride of New Orleans June 26, 2012
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12 - 5All-American Competition July 03, 2012
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12 - 6Orzo It Seemed July 17, 2012
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12 - 7Belly Dance! July 31, 2012
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12 - 8Cake Walk! August 07, 2012
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12 - 9Oui, Oui, Confit August 14, 2012
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12 - 10Drawing a Flank August 21, 2012
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12 - 11A Bunny Thing Happened September 11, 2012
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12 - 12Charge! October 09, 2012
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12 - 13For Sake's Sake November 20, 2012